Dinner – Page 10 – Taste of Arkansas

September 28, 2013

30 Minute Chicken Pasta

Earlier this week I was craving pasta, but I didn’t want to spend a lot of time in the kitchen. So, out of necessity, I made up this recipe for 30 Minute Chicken Pasta.

September 23, 2013

Potato Gratin with Bacon and Broccoli

I found this Potato Gratin with Bacon and Broccoli recipe in a magazine and changed it up a little. I really like it because it is a one pot meal and really tasty.

September 13, 2013

Steak Quesadillas

When it came time to cook dinner yesterday, I was scrambling. I decided to make these Steak Quesadillas because they are flavorful, quick and I already had all the ingredients in my kitchen.

September 7, 2013

Leftover Chicken Salad

The other day I shared this recipe for Marinated Grilled Chicken. Well, I had a leftover chicken breast from that recipe and I decided to re-purpose it into this Leftover Chicken Salad recipe.

September 5, 2013

Marinated Grilled Chicken

I made a new and improved version for this Marinated Grilled Chicken recipe. I have been cooking a lot of chicken lately and this recipe is definitely going to make the weekly rotation.

August 30, 2013

Stuffed Chicken Breast Tenderloins

My best friend from college introduced me to this recipe for Stuffed Chicken Breast Tenderloins. She used to make this for us when we were roommates.

August 27, 2013

Grilled Ribeye Steak with Cabernet Mushrooms

This recipe for Grilled Ribeye Steak with Cabernet Mushrooms is the last of the incredible grilled steak recipes Chef Brandon Douglas taught participants at the “Sizzling Summer Steaks” event.

August 21, 2013

Oven Baked Cheeseburger Sliders

These Oven Baked Cheeseburger Sliders are super easy and quick to make for a weeknight meal. They are also really easy for little hands to eat.

August 15, 2013

Steak Burritos

These Steak Burritos have the perfect balance of flavorful ingredients and textures to cure your burrito craving.

August 13, 2013

Sirloin Steak with Garlic, Ginger and Soy Marinade with Sushi Meshi Grilled Vegetables

Here’s another great steak recipe from the “Sizzlin’ Summer Grilling” cooking lessons Chef Brandon Douglas showed us when my son and I attended his cooking class at Winrock Institute on Petit Jean Mt. last month.