Party Dip

Dips are probably one of my top 10 dishes. I love cheese dip, salsa, pizza dip, spinach dip, hummus and many more. If I can dip a chip or cracker in it, chances are, I like it. This recipe is one that I hadn’t tried before.

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Flag Cake

Flag cake is a must have at every Fourth of July celebration. Cake is one thing I cannot resist. Every party, in my opinion, should have a cake. You can find the sheet cake recipe I used here. However, if you have a favorite cake recipe, use that instead. I also used cream cheese icing. You can find that recipe here. Cream cheese icing is not negotiable.

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Potato Salad

Potato salad is a summer staple. I always get it at my favorite BBQrestaurant where it is crisp and cool. The cool temperature, crisp texture and vibrant flavor play off the sweet spicy BBQ I love best. Coincidentally, I usually cook BBQ on the 4th. I searched high and low for a new potato salad recipe to try out this year. I didn’t find anything that matched the potato salad I envisioned.

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Turkey Burgers with Mushrooms and Onions

Lately I’ve been experimenting with different turkey burger recipes. I have found that a lot of recipes don’t give the turkey enough flavor. Turkey easily absorbs the flavors you season it with. If you don’t give turkey enough flavor, it can taste bland.

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Chicken Chili Lasagna

Ashton Yarbrough of Bentonville was a winner at the 55th annual Arkansas Dairy Foods Contest held June 6. Ashton, 15, daughter of Brian and Kimberly Yarbrough, took first in the Main Dish competition with Chicken Chili Lasagna.

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Baked Brie

I like a buttery Brie spread on crackers with grapes. It is a classic appetizer around my house. However, since this is Dairy Month and I wanted to branch out and do something different with my Brie. I had heard of simply baking the Brie and decided to give it a try.

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June is Dairy Month

Dairy Month celebrates how dairy farm families and the dairy industry provide a steady supply of milk and milk products to meet the needs of all consumers every day through the year. The first June Dairy Month celebration began in 1937 to stabilize dairy demand.

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Turkey Meatloaf

Meatloaf has such a bad reputation. You tell the family you’re making meatloaf for dinner and the reaction is often groans of dismay. Now is the time to put a stop to this impression. This turkey meatloaf is really good.

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Crawfish Etouffee

This is the time of year to eat crawfish and there’s nothing more delectable than a crawfish etouffee. Most people opt for a crawfish boil. However, I prefer this etouffee recipe because there isn’t nearly as much of a mess at the end.

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