George’s “Cannot Tell a Lie” Cherry Pie

    Our first president set the standard, teaching us the value of telling the truth when he admitted he’d chopped down the cherry tree when confronted about it by his father. An example we should all still live by today.       Ingredients Two 15-oz. cans of Oregon Specialty Fruit dark sweet cherries […]

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Buttermilk Pie for the Holidays

Are you looking for a quick and easy holiday dessert recipe? We may have found exactly what you’re looking for, thanks to our recent travels around the state. When we visited Wilson, Ark., we spent a lot of time at the Wilson Cafe, where co-owner and pastry chef Shari’ Haley took the time to share […]

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Featured Farmer Recipe: Muscadine Cake

        by Gregg Patterson, Arkansas Farm Bureau A friend once told me “pie may be the All-American dessert, but cake is pure lust.” Taste Charlotte Wilchman’s Muscadine Cake, and you’ll certainly be caught up in “an overwhelming desire or craving” to experience it again… and again… and again. It’s that good. Charlotte […]

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Winning Rice Recipe: Parmesan Shrimp & Rice Casserole

Shelby Bosnick of Moro, Miss Lee County Rice, was named 2017-18 Miss Arkansas Rice on Saturday, August 26. Bosnick, 17, is a senior at Lee Academy and is the daughter of Jason and Ashley Bosnick. You can learn more about Bosnick and the Miss Arkansas Rice contest here. Contestants were judged on their promotion activities […]

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5C Spotlight: Meet Jennifer Cook

Jennifer Cook, owner of 5C Cattle Co. in Wooster (Faulkner County), is a first-generation cattle producer a graduate of the agriculture program at the University of Arkansas. She recently wrote a column for ArkansasBusiness.com about the importance of opening the China market to U.S. beef. In the column, she provided some interesting anecdotes about her […]

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Laboring for Fruit: Arkansas “Specialty Crops” – UPDATED

Arkansas has roughly 650 farms and 15,000 acres of cropland devoted to vegetable production and 1,100 farms producing more than $180 million worth of fruits, such as peaches, strawberries, blackberries and more. These fruits and vegetables fall into the category of “specialty crops.” The category of “specialty crops” is a catch-all term for a variety […]

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Dairy Delicious: Dairy Contest Winning Recipes

Luke Baker of Siloam Springs (Benton Co.) and Zarah Dean of Ozark (Franklin Co.)  were winners at the 60th annual Arkansas Dairy Foods Contest held May 31 at the state fairgrounds in Little Rock. Baker,15, son of James and Sondra Baker, took first place in the Main Dish competition with his “Cheesy Chicken Guacchi Explosion.” […]

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2016 East Central District Farm Family of the Year – Chris & Nesha Smith

In this day and time, you don’t see many first generation farmers as it’s a hard business to get into, but Chris and Nesha Smith have defeated the odds. They purchased their farm in 2004 and have worked diligently to build their cattle herd and instill in their 10-year-old daughter their same passion for agriculture. […]

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Fall Farm to Table Recipes

It may not feel like fall just yet, but it’s time for our fall issue of Arkansas Farm Bureau’s Front Porch magazine (which you can see here). This fall’s issue focuses the bountiful harvest of Arkansas farmers that helps fill our holiday tables or football tailgate plates at this time of year. Whether it’s turkey, […]

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