dinner

Blooming Onion Bread

Blooming Onion Bread

Blooming Onion Bread is warm, with a slightly crunchy crust and an oniony, gooey center. As an added bonus, it is really fun to serve this family style in the middle of the table and let everyone pull off hunks of bread.

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a simple graphic with pictures of Sweet Potato, Sausage and Kale soup, Sun-Dried Tomato Parmesan and Basil Whirls, and Ranchero Breakfast Tostadas

Weekly Pinspiration: Soup, Pastry Whirls & Breakfast Tostadas

This week I have really been feeling the winter blues. I spent Wednesday evening looking for comfort food recipes on pinterest. These recipes for Sweet Potato, Sausage and Kale Soup, Sun-dried Tomato Parmesan Basil Whirls and Ranchero Breakfast Tostadas were my favorite finds.

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This image shows three bowls of Bailey's Farmers Market Soup. Bailey was a contestant in the Miss Arkansas Rice Contest.

Bailey’s Farmers’ Market Soup

Bailey Davis was another contestant in the Miss Arkansas Rice contest. I am not a huge fan of curry, but Bailey won me over with this recipe. It had the perfect amount of bite and the green apple was a surprising, but fantastic addition. Don’t miss out on this recipe for Bailey’s Farmers Market Soup.

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This picture shows a beautifully seasoned, lime broiled catfish, accented by limes on an intricately designed dish.

Lime Broiled Catfish

This Lime Broiled Catfish is another delicious, time-saving recipe that makes the most of fresh, farm-raised catfish fillets. Catfish is a southern staple. Don’t miss out on this recipe.

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Blackened Catfish with Crawfish Sauce

This Cajun recipe is a real crowd pleaser. You can make it fiery hot by seasoning the fish heavily with the blackening spice and Tony Chachere’s Seasoning, or use less of these ingredients if you don’t want your lips to burn when you eat. Either way it’s delicious!

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Roasted Asparagus

I love making recipes that are healthy and delicious. This Roasted Asparagus recipe is one of my favorites. It is easy, quick and just tastes good. My favorite part is that I feel good about eating it and feeding it to other people. The asparagus is lightly seasoned with garlic, olive oil, lemon juice, salt and pepper…

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Turkey Burgers with Mushrooms and Onions

Lately I’ve been experimenting with different turkey burger recipes. I have found that a lot of recipes don’t give the turkey enough flavor. Turkey easily absorbs the flavors you season it with. If you don’t give turkey enough flavor, it can taste bland.

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Turkey Meatloaf

Meatloaf has such a bad reputation. You tell the family you’re making meatloaf for dinner and the reaction is often groans of dismay. Now is the time to put a stop to this impression. This turkey meatloaf is really good.

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Sweet Hawaiian Sliders

It’s Arkansas Beef Month, so it’s time, once again if you haven’t done so already, to start grilling your favorite beef cuts. Of course, kids love burgers, and we love to grill big, thick juicy ones and load them down with our favorite garnishes.

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Chicken Teriyaki Rice Bowl

I love an easy recipe that I can throw together after a long day. This Chicken Teriyaki Rice Bowl is an easy, one-bowl dish that will satisfy the whole family. I really like teriyaki sauce. I marinade steaks in it, add to hamburgers, use it in homemade barbeque sauces, dip chicken in it and more.

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