Weekly Pinspiration: Popsicles

It is popsicle season! I’ve found three great popsicle recipes for Coconut Lime Popsicles, Strawberry Shortcake Popsicles, and Berries and Peach Popsicles.

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Hummus Crusted Chicken

All you need to make Hummus Crusted Chicken is your favorite hummus and some chicken breast. Then, boom, dinner is served.

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Stuffed Cheeseburgers

This is Memorial Day weekend and I am so excited for three days of fun! I made these Stuffed Cheeseburgers the other day, but I will gladly be repeating this recipe on Saturday.

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Weekly Pinspiration: Cupcakes

During Memorial Day Weekend a special person in my life is having a birthday. I’ve been put in charge of making the dessert and I cannot decide which cupcake flavor to make!

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Havarti Salami Crostini

What is it about little food that’s cuter than normal food? I really like little bite size appetizers for dinners because they are easy to eat and harder to fill up on. These Havarti Salami Crostini are no exception. They are little and flavorful.

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Three Ingredient Mixed Berry Cobbler

If you’re like me and are always looking for an easy recipe that everyone is going to go crazy over, you should seriously consider making this Three Ingredient Mixed Berry Cobbler.

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Weekly Pinspiration: Chicken Stir Fry

Next week I am going to be hosting a casual dinner party at my house and Chicken Stir Fry has been requested by my friends. I have been scouring Pinterest for ideas and finally narrowed it down to three choices: Lemon Chicken Stir Fry, Chicken Broccoli and Cashew Stir Fry, and Korean Spicy Chicken Stir Fry.

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Fudgy Brownies

I have gotten in a bad habit of using box mix to make brownies. It really hurts me to admit that. This week I said no more! I whipped out my cocoa powder and made a pan of Fudgy Brownies.

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Spinach Dip

This week was finals week and I promised my office mates I would make them a snack. I decided to make them cold Spinach Dip in a bread bowl.

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