Weekly Pinspiration: Popsicles

It is popsicle season! I’ve found three great popsicle recipes for Coconut Lime Popsicles, Strawberry Shortcake Popsicles, and Berries and Peach Popsicles.

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Havarti Salami Crostini

What is it about little food that’s cuter than normal food? I really like little bite size appetizers for dinners because they are easy to eat and harder to fill up on. These Havarti Salami Crostini are no exception. They are little and flavorful.

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Spinach Dip

This week was finals week and I promised my office mates I would make them a snack. I decided to make them cold Spinach Dip in a bread bowl.

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Avocado Tuna Salad

I found this recipe for Avocado Tuna Salad on Pinterest and thought it was intriguing enough to try. Plus it’s mayonnaise free and I felt good about eating it.

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Spinach Chips

Today I really needed something crunchy, so I made some Spinach Chips. The texture of these chips is really delicate, but the crunch satisfied my cravings!

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Blackberry Graham Cracker Parfait

This morning I whipped up this little Blackberry Graham Cracker Parfait with ingredients I already had. The tart blackberries, creamy pudding and crunchy graham cracker combine for great texture and flavor.

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Weekly Pinspiration: Turkey Sandwiches

I have been craving sandwiches all week! I’m especially partial to turkey sandwiches. So, of course, I’ve pinned recipes for a Turkey, Apple, Triple Cream Brie & Chutney on Croissant, a Turkey Cobb Sandwich and a Sauteed Spinach Turkey Sandwich.

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Blooming Onion Bread

Blooming Onion Bread is warm, with a slightly crunchy crust and an oniony, gooey center. As an added bonus, it is really fun to serve this family style in the middle of the table and let everyone pull off hunks of bread.

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Weekly Pinspiration: Comfort Food

I define comfort food as foods that make me feel warm and cozy. These recipes for Spinach and Artichoke Melts, Broccoli Chicken Macaroni and Cheese, and Blender French Toast with Coconut Syrup definitely make me feel warm and cozy.

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