The 2018 Arkansas Dairy Foods Contest in Little Rock was a showcase for delicious dishes created by youth from around the state. June is Dairy Month, so we will be highlighting some of the best recipes from the event for the next four weeks. First up is a rich, flavorful recipe for Cheesy Spinach Artichoke Dip […]
There’s nothing quite like fresh salad greens straight from the garden! Celebrate National Salad Month and give your taste buds a fresh green delight with these recipes. Roasted Strawberry Dressing on Turkey Spinach Salad Arugula Salad with Feta-Pecan Vinaigrette Fresh, Delicious, Nutritious Kale Salad Basil Vinaigrette with Spring Greens
Did you know that in 2015, Arkansas farms produced over 3 billion eggs? That’s a lot of eggs! To celebrate National Egg Month, we’re highlighting some amazing egg recipes. Pepper Jack Sausage and Cream Cheese Breakfast Casserole Fresh Sorrel and Mushroom Omelets Spring Frittata Spinach and Scrambled Eggs
Did you know that poultry is the leading agricultural industry in Arkansas? To show our love for our farmers, we had included some of our finest chicken recipes. Slow-Cooker Spinach Chicken Light Chicken Salad King Ranch Chicken Hummus Crusted Chicken
Dreaming about sampling some of Arkansas’ fresh-from-the-garden early vegetables? Here are some recipes to make your dreams come true. Broiled Asparagus with Whipped Goat Cheese Spinach and Artichoke Penne Spicy Garlic Collard Greens 10 Ways to Rock a Radish
Looking to kick family meal-time up a notch? Try one of these tantalizing side dishes to keep table time fresh and inviting. Sauteed Parmesan Pesto Spinach Herb Roasted Turnips and Balsamic Vinegar Sweet Potato and Blue Cheese “Coins” Honey-Fennel Roasted Carrots Roasted Brussels Sprouts wth Pancetta, Cranberries, and Pecans
Last night was a cold one in Northwest Arkansas and I made some comfort food to help warm up. This recipe for Greek Yogurt Shells and Cheese is a new one that I found and modified just a little.
As promised, here is a second spinach recipe that you’ve probably never tried: Sautéed Parmesan Pesto Spinach.
I like recipes like Slow Cooker Spinach Tortellini because there is very little actual cooking involved. Believe it or not, sometimes I don’t feel like cooking. I’m sure you feel that way sometimes too.
After cooking this Slow Cooker Spinach Chicken for 8 hours, my house smelled fantastic. Robust garlic and Italian flavors give this soup-like dish a great balance. The chicken practically fell apart and is very tender.