Velvety Asparagus Soup with Creme Fraiche

I tend to be a predictable gal with my asparagus. Roasted in a hot oven or grilled is usually my preference, not just for flavor but for ease of cooking. However, sometimes I like to branch out and make an unbelievably simple soup that satisfies all the senses. It has the beautiful combination flavor of […]

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Asparagus Eggs Benedict

March is one of my favorite months. My sons and father were born then. And it also signals the end of the brown, cold winter. Spring is finally just around the corner, bringing a vibrancy that inspires and excites. It becomes easier to eat beautiful food, and it becomes easier to get outside and enjoy […]

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Quiche Lorraine

This new year, the one thing I’m really craving is simplicity. After several months of rushing from event to event, planning elaborate meals, working through travel plans, and the end of the school semester, it’s time to wind down. I want to simplify my life in every area: work, relationships, material possessions, time commitments; all […]

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Maple Pecan Scones with Cinnamon Glaze

I love Christmas breakfast! Growing up, we always had a big, hearty breakfast on Christmas morning. It was a post-gift-giving tradition that always included some kind of delicious baked good. Over time, I’ve become more and more fond of scones. They’re buttery, light and dense at the same time; and capable of a numerous different […]

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CARROT APPLE CAKE WITH MAPLE CREAM CHEESE FROSTING

We have officially entered dessert season that delicious time of year when sweets reign supreme and innovative treats are everywhere. These are days filled with chocolate, nuts, pumpkin everything and sweet potatoes. Every one of these is without a doubt both decadent and delicious, but one can never go wrong with a simple recipe that […]

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