This Edamame Fried Rice recipe is a winner. The rice is flavorful, full of whole grains and packed with protein from the edamame. I’m always trying to find ways to eat healthy without sacrificing flavor. I will definitely make this recipe again.
This recipe for Soy Succotash is a super easy and healthy side dish. You could also use it as a main dish. I divided this recipe by four and made it for my lunch this week. It left me full and ready to tackle the last half of my day. April is National Soy Foods Month, the perfect occasion to try this Soy Succotash recipe.