fall – Taste of Arkansas

September 23, 2016

Fall Farm to Table Recipes

It may not feel like fall just yet, but it’s time for our fall issue of Arkansas Farm Bureau’s Front Porch magazine (which you can see here). This fall’s issue focuses the bountiful harvest of Arkansas farmers that helps fill our holiday tables or football tailgate plates at this time of year. Whether it’s turkey, […]

October 4, 2011

Fall Comfort Food Makes a Comeback

Fall is in the air, and many of us associate the season with familiar aromas wafting out of the kitchen. This year, foods like pumpkin, butternut squash and the sweet potato are gaining speed as one of the biggest trends in the specialty food arena. Louise Kramer, communications director for the National Association for the […]