Did you enjoy a beautiful fall day at the pumpkin patch with your family this year? We hope so. It’s a wonderful fall tradition. But, tossing out those pumpkins on November 1 is such a waste of your fun memories and the farmer’s hard work.
Here are some delicious recipes from Taste Arkansas using those nutritious (high in fibre, zinc and vitamins) and delicious pumpkins you have lying around.
Cooking with Fresh Pumpkins ~ Tips by The Park Wife